Are you ready to dive into a fiesta of flavors with this One-Pan Chicken Burrito Bowl? As the enticing aroma of spices fills your kitchen, you can already tell that something delicious is about to happen. The sizzle of chicken as it sears to golden perfection, the colorful bell peppers and onions softening to caramelized sweetness, and the bubbling rice absorbing all the savory goodness – it’s a symphony of ingredients coming together in one pan.
I remember the first time I made this dish for my family – the looks on their faces as they took the first bite were priceless. The tender chicken, the vibrant veggies, and the burst of Mexican flavors made it an instant hit. This recipe has become a regular in our dinner rotation, not only because it’s incredibly tasty but also because it’s so simple and convenient to make. Just one pan means less cleanup and more time to enjoy a satisfying meal with your loved ones.
What I love most about this One-Pan Chicken Burrito Bowl is its versatility. You can easily customize it to suit your taste preferences or use whatever ingredients you have on hand. Add some black beans for extra protein, top it with creamy avocado slices, or drizzle it with a zesty squeeze of lime for a burst of freshness. The possibilities are endless, and that’s what makes this dish so exciting to cook and enjoy.
So, whether you’re looking for a quick weeknight dinner or planning a casual gathering with friends, this One-Pan Chicken Burrito Bowl is sure to impress. Just a few simple ingredients, one pan, and a whole lot of flavor – who knew a fulfilling meal could be this easy? Get ready to tantalize your taste buds and make some unforgettable food memories with this delightful dish.
Key Ingredients in One-Pan Chicken Burrito Bowl
Let’s break down the essential ingredients that come together harmoniously to create the mouthwatering flavors of the One-Pan Chicken Burrito Bowl:
- Chicken Breast: Tender and juicy, chicken breast serves as the protein powerhouse in this dish, absorbing all the delicious spices and seasonings as it cooks to perfection.
- Olive Oil: A hint of fruity richness from olive oil not only helps in cooking the chicken and vegetables but also adds a subtle depth of flavor to the overall dish.
- Salt: A fundamental seasoning that enhances the flavors of all the ingredients, ensuring a well-balanced and savory taste in every bite.
- Pepper: Adding a zingy kick and aromatic warmth, pepper complements the other spices in the dish, bringing a satisfying depth of flavor.
- Chili Powder: Providing a mild heat and a touch of smokiness, chili powder infuses the dish with a subtle spicy note that elevates the overall flavor profile.
- Cumin: Offering a warm and earthy essence, cumin intensifies the Mexican-inspired taste of the burrito bowl, creating a robust and aromatic base.
- Garlic Powder: Bringing a fragrant and savory element, garlic powder adds depth and complexity to the dish, enhancing the overall umami richness.
- Rice: Acting as the hearty base of the burrito bowl, rice absorbs all the flavorful juices and spices, creating a comforting and satisfying texture.
- Chicken Broth: Infusing the rice with savory goodness, chicken broth adds moisture and richness, ensuring a cohesive and flavorful final dish.
- Black Beans: Packed with protein and fiber, black beans contribute a hearty and wholesome element, adding texture and substance to the burrito bowl.
- Corn Kernels: Sweet and juicy, corn kernels provide a pop of freshness and a hint of natural sweetness, balancing out the savory and spicy flavors in the dish.
- Salsa: Bursting with vibrant tomato-based flavors and aromatic spices, salsa brings a lively and zesty kick to the burrito bowl, tying all the ingredients together.
- Shredded Cheddar Cheese: Adding a creamy and indulgent touch, shredded cheddar cheese melts into the dish, creating a gooey and flavorful topping that enhances every spoonful.
- Avocado: Creamy and nutrient-rich, avocado slices offer a cool and buttery contrast to the warm and savory components of the burrito bowl, adding a refreshing and textural element.
- Lime: Providing a bright and citrusy burst, lime slices bring a tangy freshness to the dish, cutting through the richness and adding a tantalizing zing.
- Fresh Cilantro: As a fragrant herb, fresh cilantro serves as a vibrant garnish, adding a pop of color and a touch of herbal brightness to the final presentation of the One-Pan Chicken Burrito Bowl.

How to Make One-Pan Chicken Burrito Bowl
- STEP 1: Preheat the oven to 375°F (190°C).
- STEP 2: In a small bowl, mix together 1 teaspoon salt, 1/2 teaspoon pepper, 1 teaspoon chili powder, 1 teaspoon cumin, and 1/2 teaspoon garlic powder.
- STEP 3: Cut 1 pound of chicken breast into bite-sized pieces.
- STEP 4: In a large oven-safe skillet, heat 2 tablespoons of olive oil over medium-high heat.
- STEP 5: Add the seasoned chicken pieces to the skillet and cook, stirring occasionally, until browned on all sides, about 5-7 minutes.
- STEP 6: Stir in 1 cup of rice, 1 1/2 cups of chicken broth, 1 can of black beans (drained and rinsed), 1 cup of corn kernels (fresh, frozen, or canned), and 1/2 cup of salsa.
- STEP 7: Bring the mixture to a simmer, then reduce the heat to low.
- STEP 8: Cover the skillet with a lid or aluminum foil and transfer it to the preheated oven.
- STEP 9: Bake for 25-30 minutes or until the rice is cooked and the liquid is absorbed.
- STEP 10: Remove the skillet from the oven and sprinkle 1 cup of shredded cheddar cheese over the chicken burrito bowl.
- STEP 11: Return the skillet to the oven for another 5 minutes or until the cheese is melted and bubbly.
- STEP 12: Garnish the chicken burrito bowl with sliced avocado, lime slices, and a handful of fresh cilantro leaves.
- STEP 13: Serve the One-Pan Chicken Burrito Bowl hot, and enjoy the delightful flavors and textures in each satisfying bite!
Serving Suggestions for One-Pan Chicken Burrito Bowl
Now that your kitchen is filled with the irresistible aroma of the One-Pan Chicken Burrito Bowl, it’s time to elevate your dining experience with these delightful serving suggestions:
- Build Your Own Burrito Bowl Bar: Turn dinner into a fun and interactive experience by setting up a build-your-own burrito bowl bar. Arrange bowls of colorful toppings like diced tomatoes, sliced jalapeños, sour cream, and crunchy tortilla strips. Let everyone customize their burrito bowls to their heart’s content, adding an extra layer of excitement to the meal.
- Tortilla Wrap Transformation: Feeling creative? Transform your One-Pan Chicken Burrito Bowl into a hearty burrito wrap. Simply spoon the flavorful chicken, rice, and veggie mixture onto a large tortilla, sprinkle with extra cheese, roll it up, and lightly toast it on a skillet for a crispy finish. Cut it in half, and enjoy a handheld version of this delicious dish.
- Chill and Thrill with Burrito Bowl Salad: Embrace a lighter option by turning your One-Pan Chicken Burrito Bowl into a refreshing salad. Toss chopped romaine lettuce with the chicken mixture, top it with avocado slices, drizzle with a lime-infused dressing, and sprinkle with cilantro. It’s a fresh and satisfying twist on the classic flavors, perfect for a warm summer day.
With these creative serving ideas, your One-Pan Chicken Burrito Bowl meal will not only tantalize your taste buds but also add a touch of excitement to your dining table. Share these suggestions with your family and friends, and let the culinary adventures begin!
How to Store One-Pan Chicken Burrito Bowl
If you find yourself with delicious leftovers of the One-Pan Chicken Burrito Bowl, fear not! You can easily store this flavorful dish to enjoy later without compromising its taste and texture. One convenient way to store the burrito bowl is by transferring any remaining portions into airtight containers. Make sure to let the dish cool down to room temperature before refrigerating it. This helps maintain the freshness of the ingredients and prevents condensation build-up inside the container.
Another option for storing the One-Pan Chicken Burrito Bowl is to portion out individual servings in meal prep containers. This makes it easier to grab and reheat for a quick and satisfying meal during a busy day. Plus, portioning out the leftovers helps you control your serving sizes and reduces food waste.
If you’re looking to extend the shelf life of the chicken burrito bowl even further, consider freezing it for later consumption. Simply transfer the cooled leftovers into freezer-safe containers or resealable bags, making sure to remove any excess air to prevent freezer burn. Label the containers with the date for easy reference and freeze for up to three months. When you’re ready to enjoy the frozen burrito bowl, thaw it overnight in the refrigerator and reheat it in the microwave or oven until warmed through.
By following these simple storing tips, you can savor the delightful flavors of the One-Pan Chicken Burrito Bowl even days after its initial preparation. Whether you choose to refrigerate, portion out, or freeze the leftovers, you’ll have a delicious meal ready to enjoy whenever the craving strikes. So, go ahead and store those extra servings with confidence, knowing that a delightful dining experience awaits you in the days to come.

Conclusion
Congratulations on making it through this flavorful journey of creating the delicious One-Pan Chicken Burrito Bowl! From the tantalizing aromas that filled your kitchen to the vibrant colors and robust flavors that delighted your taste buds, I hope this recipe brought a smile to your face and warmth to your heart.
I truly believe that cooking is not just about preparing a meal; it’s about creating memories, bonding with loved ones, and exploring the endless possibilities of flavors and textures. The One-Pan Chicken Burrito Bowl embodies the essence of a simple yet satisfying dish that brings people together and sparks joy around the dinner table.
Feel free to print this article or save it for later, so you can recreate this delightful recipe whenever the craving strikes or whenever you’re in need of a comforting meal that’s both easy to make and full of flavor.
If you have any questions, feedback, or simply want to share your experience with this recipe, don’t hesitate to leave a comment below. I’d love to hear from you and help in any way I can to make your culinary adventures a success.
Thank you for joining me in this culinary escapade. May your kitchen always be filled with laughter, love, and the delicious aroma of homemade meals. Happy cooking, and bon appétit!
One-Pan Chicken Burrito Bowl
Description
Experience a burst of flavors with our One-Pan Chicken Burrito Bowl! Succulent chicken, zesty salsa, creamy guacamole, and vibrant veggies all in one bowl. A perfect harmony of spices that will have your taste buds dancing with joy. Dive into this delicious medley of Tex-Mex goodness!
Ingredients
Instructions
-
Preheat the oven to 375°F (190°C).
-
In a small bowl, mix together the salt, pepper, chili powder, cumin, and garlic powder.
-
Cut the chicken breast into bite-sized pieces.
-
In a large oven-safe skillet, heat olive oil over medium-high heat.
-
Add the seasoned chicken pieces to the skillet and cook until browned on all sides.
-
Stir in the rice, chicken broth, black beans, corn, and salsa.
-
Bring the mixture to a simmer.
-
Cover the skillet with a lid or aluminum foil and transfer it to the preheated oven.
-
Bake for 25-30 minutes or until the rice is cooked and the liquid is absorbed.
-
Remove the skillet from the oven and sprinkle shredded cheddar cheese over the chicken burrito bowl.
-
Return the skillet to the oven for another 5 minutes or until the cheese is melted.
-
Garnish the chicken burrito bowl with sliced avocado, lime slices, and fresh cilantro.
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Serve hot and enjoy your delicious one-pan chicken burrito bowl!
Note
- You can use boneless, skinless chicken thighs instead of chicken breast for a different flavor and texture.
- To make this recipe spicier, add a diced jalapeno or a pinch of cayenne pepper to the seasoning mix.
- Feel free to customize the toppings by adding sour cream, diced tomatoes, or sliced jalapenos.
- For a vegetarian version, you can replace the chicken with extra beans or tofu.
- Make sure to let the chicken burrito bowl sit for a few minutes before serving to allow the flavors to meld together.
- This one-pan meal is great for meal prepping - simply divide into containers once cooled for easy grab-and-go lunches or dinners.
